万维提示：
1、该刊只有国际刊号！
2、投稿方式：在线投稿。
3、官网网址：
https://www.sciencedirect.com/journal/crop-and-environment
4、投稿系统：
https://www.editorialmanager.com/crope/default1.aspx
5、出刊日期：季刊，逢季末月出版。
6、微信公众号：华中农业大学研究生教育（hzauyjs）
7、官网信息：前三年（2022-2024）不收出版费。
2022年4月2日星期六
《作物与环境（英文）》（Crop and Environment）
【微信公众号“ElsevierChina”信息】
爱思唯尔Elsevier 2022-03-14
爱思唯尔与华中农业大学合作推出金色开放获取新刊Crop and Environment，诚邀作者投稿！
Crop and Environment 主要刊载作物生理生态与栽培耕作领域的最新科学与技术成果。办刊宗旨是聚焦绿色可持续作物生产的理念，致力于提高作物生产力和资源利用效率，实现作物产能提升并减少农作物生产对土壤、水和生物多样性等生态资源与环境的负面影响。
本期刊的研究范围包括但不限于：作物生理生态、作物管理与栽培、耕作制度、作物营养、作物模型、作物保护、作物品质、产后加工、农业机械化、农业遥感、精准农业、智慧农业、气候变化、碳中和、固碳减排、粮食安全和农业可持续发展。
为何选择 Crop and Environment 发表您的文章：
Crop and Environment 期刊的资深编委会由彭少兵教授、熊栋梁教授、游良志教授领导，三位主编在各自的研究领域均有卓越建树。
所有提交到Crop and Environment 的文章都将由编辑和至少两位相关领域专家进行同行评审，以确保期刊发表最高质量的文章。
Crop and Environment 由爱思唯尔和华中农业大学合作出版，每年出版四期。华中农业大学是中国顶尖的农业大学之一，以农业和生物科学研究享誉全球。
APC限免政策
华中农业大学将为2023年12月31日前提交的所有文章承担出版费（APC）。
作者指南Guide for Authors
【官网信息】
Crop and Environment is an international peer-reviewed, open-access journal devoted to publishing research conducted at local to global scale to overcome constraints to sustainable production of the world's major crops and cropping systems with a focus on innovations that improve productivity, resource use efficiencies, and environmental performance in conserving natural resources (including soils, water, and biodiversity). Publication in this journal requires adequate benchmark data on soils, climate, and production practices to allow replication of the reported research. This journal's objective is to be the most authoritative source of information about prospects for meeting food demand and the sustainable crop and soil management practices to achieve it.
The areas and topics covered by the journal include but are not limited to: agriculture-environment-economic nexus; agricultural mechanization; agricultural remote sensing; agronomy; carbon-neutral agriculture; carbon sequestration; climate change; crop and soil interaction; crop ecology, crop management; crop modelling; crop nutrition; crop quality; crop physiology; crop protection; cropping system; farming system; food security; greenhouse gas emissions; nature-positive farming; post-harvest technology; precision agriculture; smart agriculture; and sustainable intensification.
As an open access journal, all published articles will be freely accessible to everyone worldwide through the Elsevier platform. Article types include: original paper, short communications, reviews, highlights, perspectives, letters to the editor, and editorials. The article-processing charge (APC) is covered by Huazhong Agricultural University during the first three years since inauguration.
Submission checklist
You can use this list to carry out a final check of your submission before you send it to the journal for review. Please check the relevant section in this Guide for Authors for more details.
Ensure that the following items are present:
One author has been designated as the corresponding author with contact details:
• E-mail address
• Full postal address
All necessary files have been uploaded:
Manuscript:
• Include keywords
• All figures (include relevant captions)
• All tables (including titles, description, footnotes)
• Ensure all figure and table citations in the text match the files provided
• Indicate clearly if color should be used for any figures in print
Graphical Abstracts / Highlights files (where applicable)
Supplemental files (where applicable)
Further considerations
• Manuscript has been 'spell checked' and 'grammar checked'
• All references mentioned in the Reference List are cited in the text, and vice versa
• Permission has been obtained for use of copyrighted material from other sources (including the Internet)
• A competing interests statement is provided, even if the authors have no competing interests to declare
• Journal policies detailed in this guide have been reviewed
• Referee suggestions and contact details provided, based on journal requirements
……
更多详情：
https://www.elsevier.com/journals/crop-and-environment/2773-126X/guide-for-authors
