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亚太临床营养杂志(英文)(Asia Pacific Journal of Clinical Nutrition)(国际刊号) (官网投稿)

简介
  • 期刊简称ASIA PAC J CLIN NUTR
  • 参考译名《亚太临床营养杂志》
  • 核心类别 SCIE(2024版), 目次收录(知网),外文期刊,
  • IF影响因子
  • 自引率
  • 主要研究方向医学-NUTRITION & DIETETICS 营养学

主要研究方向:

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医学-NUTRITION & DIETETICS 营养学

《亚太临床营养杂志(英文)》(Asia Pacific Journal of Clinical Nutrition)(季刊),由山东省教育厅主管,青岛大学主办。围绕国家营养健康战略,聚焦人类健康的热点问题,涵盖营养检测及方法学、临床营养与干预研究、营养调查、膳食与健康、母婴营养、营养流行病学与公共卫生、营养基因组学等科学问题,突出医学-营养学特色,引领亚太地区临床营养研究的前沿探索,推动...[显示全部]
征稿信息

万维提示:

1、该刊只有国际刊号。

2、投稿方式:在线投稿。

3、官网网址:https://apjcn.qdu.edu.cn/

4、投稿系统:

https://mc03.manuscriptcentral.com/apjcn

5、官网邮箱:apjcn@qdu.edu.cn

6、期刊刊期:季刊,一年出版4期。

202472日星期二

                     

 

Instructions for authors投稿须知

【官网信息】

 

Asia Pacific Journal of Clinical Nutrition

Instructions for Authors

(Revised February 2023)

AIMS AND SCOPE

The aims of the Asia Pacific Journal of Clinical Nutrition (APJCN) are to publish high quality clinical nutrition relevant research findings which can build the capacity of clinical nutritionists in the region and enhance the practice of human nutrition and related disciplines for health promotion and disease prevention. APJCN will publish original research reports, reviews, short communications and case reports. News, book reviews and other items will also be included. The acceptance criteria for all papers are the quality and originality of the research and its significance to our readership. Except where otherwise stated, manuscripts are peer-reviewed by at least two anonymous reviewers and the Editor. The Editorial Board reserves the right to refuse any material for publication and advises that authors should retain copies of submitted manuscripts and correspondence as material cannot be returned. Final acceptance or rejection rests with the Editorial Board.

Short Communications about special group or regional diets, nutrition and health It is the APJCN policy and approach to descriptive studies, which record and monitor special group, local or regional food habits, nutritional status and their health relevance, to provide a short communication option. Studies which may be considered would be well-designed and conducted, with a representative and adequate sample to allow for generalisability to the purported groups studied. Such publications need to satisfy the following criteria: (1) Brevity, with no more than 3 tables or figures to succinctly present foods, nutrients and health (not longer than 3 pages of the Journal including references) (2) Novel and not simply repetitive of what others have done, although documentation of adverse or favourable trends is encouraged (3) Problem-solving in approach. These papers will be published as an identifiable section of an issue "Short Communications about Asia Pacific Food Patterns and their Health Relevance”.

SUBMISSION OF MANUSCRIPTS

All articles submitted to the journal must comply with these instructions. Failure to do so will result in return of the manuscript and possible delay in publication. Manuscripts should be written so that they are intelligible to the professional reader who is not a specialist in the particular field. Where contributions are judged as acceptable for publication on the basis of scientific content, the Editor or the Publisher reserve the right to modify typescripts to eliminate ambiguity and repetition and improve communication between author and reader. If extensive alterations are required, the manuscript will be returned to the author for revision. Authors are advised to have their manuscripts reviewed by a scientific colleague who is fluent in English so that the manuscripts will conform to English usage and grammar.

……

更多详情:

https://apjcn.qdu.edu.cn/7_InstructionsforAuthors2024.pdf


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